I haven't been to Total Wine in a long time and went today.
The 750ml bottles with no neck label in back are the Allagash Victoria, Victor, and Musette. The Victoria and Victor are favorites of mine. The Victoria is made with Chardonnay grapes. The Victor is made with a chancellor grape and wine yeast strain. The Musette is part of their barrel-aged series.
I'll finally try the Dogfish Head Immort Ale. The strong ale contains peat-smoked barley brewed with organic juniper berries, vanilla, and maple syrup which comes from Sam's father's maple syrup farm. Mmmm yum.
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